Cheese and meat slicer Ma-Ga 110p

Cheese and meat slicer Ma-Ga 110p
The Ma-Ga gravity slicer is a machine that allows you to slice your food into different thicknesses. Ideal for cutting hard, soft and dry meats such as sausage, ham, bacon or steaks. It also makes it easier to slice cheese and bread. The cutting machine is easy to move, clean and operate.

Product benefits:

Stable construction made of high quality stainless steel, resistant to heavy use, carbon steel blade coated with chrome, innovative shape of the body for easy cleaning
Efficiency: cuts to the end without leaving any residue, slice thickness adjustable from 0 to 10 mm. 250 mm blade diameter. Large space for collecting the sliced product.
Stability: non-slip feet ensure protection against slipping during use, even on slippery surfaces
Control: power table measuring 200 x 200 mm
25° inclination ensures reliable gravitational pressure of the cut food
Service life: To keep the knife sharp during the slicer’s operation, a sharpener is used, which is an optional accessory
Purpose: designed for meat stations, supermarkets, catering establishments, hotels, canteens, gastronomy and catering establishments

User Guide

Manufactured to European Union standards