Sausage stuffer GHR-3L

Vertical sausage stuffer, 3 l

The 3l hand-held sausage stuffer is the appliance with which you can cook cold meat dishes. You can quickly and efficiently fill the casings with stuffing and prepare homemade sausage. The liner is made of stainless steel, making it bio-neutral and resistant to mechanical damage.

Advantages of the manual sausage stuffer:

• Easy to use, assemble and dismantle.
• Made of high quality corrosion-resistant stainless steel.
• Loading the cylinder without removing the cork.
• The piston has a charging port and a replaceable seal.
• Removable elements allow thorough cleaning of the unit.
• Uniform dosing using a hand crank.

The vertical sausage stuffer is ideal for making smoked sausages. The sausage maker is ideal for small catering establishments, home use and hobby meat production.

Comes with:

• 4 interchangeable funnels with diameters of 16, 22, 32 and 38 mm.
• Stainless steel tank with a capacity of 3 litres.

Manufactured to European Union standards.