Kebab Knife s120 Plus EcoLine

Kebab knife UYARS120 Plus EcoLine
The UYAR Electric Kebab Knife is a professional piece of equipment for cutting a wide variety of meats, such as pork, chicken, lamb, turkey or veal. Allows cutting in the range 0 to 10 mm. Thanks to the optimum diameter of 80 mm, the slices will always be the same width. The kebab knife with a capacity of 60 kg of meat per day is 100% waterproof (IP67). For continuous professional use.

Kebab, gyroscope knife features:
The Professional Kebab Knife uses a wide range of solutions to ensure the highest quality:

The ProfiCut hardened blade ø 80 mm is made of high quality stainless steel for durability and precision.
The most powerful transformer in the kebab industry on the market. It has a wide range of protections (overload, over-temperature, over-voltage and short-circuit protection).
The 4-pin XLR plug allows you to clean the electric knife separately by disconnecting the power cord.
High-speed DC motor with micro-controller for strong and durable cutting quality – 7000 U/min.
Wear-free, high-tech toggle switch with magnetic technology for safe and easy operation.
Thanks to the precise CNC parts manufactured in-house, the Kebab Knife is extremely light
(weight without cord only 940 g) and is quiet and very durable.
Hygienic design with reduced rims and edges for easy and hygienic cleaning.
The micro-controller control allows the motor to operate efficiently at high loads.
Temperature monitor to prevent overheating.
The Diagnostics and Service Interface saves all relevant device data and error messages.
Soft start and speed control Servo system for positioning the blade during work.
The 2.2 m long cord with plug ensures a wide working range.